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| BISON MEAT
Bison is a dense, dark red meat with a flavor best described as a sweet lean beef. Beyond the great taste are the health benefits. There is a reason that the AMERICAN HEART ASSOCIATION recommends eating bison meat. (see AHA brochure" An Eating Plan for Healthy Americans") This highly nutrient dense meat not only provides great taste but is high in protein, minerals and essential fatty acids. All this in addition to the low fat, low cholesterol, low caloric and non-allergenic qualities and you have natures perfect meat, Bison. |
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| Meat Cuts | Price / lb. | ||
| Ground Bison Tubes Patties Summer Sausage Breakfast Sausage |
$ 5.50 $ 6.00 $ 7.50 $ 7.00 |
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| Roasts All |
$ 8.50 |
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| Bison Steaks Tenderloin New York Steak Rib Steak Top Sirloin Sirloin Tip |
$16.00 $14.00 $14.00 $10.00 $ 8.00 |
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| Other Bison Stew Bison Stir Fry Bison Tongue |
$ 6.00 $ 6.00 $ 7.50 |
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Save
money by ordering quarter or a half bison.
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| Note: Bison cookbook comes with each order. | |||
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BY-PRODUCTS: |
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| Product | Price | ||
| Tanned Bison Robes. Prime winter hides |
$650 - $800 |
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| Prime Winter Bison Robes | $18.00 per square foot | ||
| Bison Leather | $5.00 per sq. ft. | ||
| Cleaned Bison Skulls (Ask us about full Bison head mounts) |
$200.00 - $350.00 |
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| Museum-quality Bison Skulls | $225.00 |
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| Rustic Bison skulls for your barn or shed (no horn caps) | $30.00 - $60.00 |
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| Matching Bison Horn Caps (pairs) | $50.00 | ||
| Bison Horn Caps (singles) | $20.00 | ||
| Bison Jaw Bones (popular w/artists) | $10.00 | ||
| Other
by-products available upon request & availability. (Ask us about unprocessed hides and skulls) |
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Note: All products subject to availability. Prices subject to change without notice. |
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(509) 857-2042
or
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